Frequently Asked Questions

How is my bone broth made?

We use about 15 pounds of bones and meat to 1 gallon of pure water.  This is then strained through multiple custom filters to ensure a reduced fat broth with a silky texture.  We use a mix of bones from nose to tail, together with lots of vegetables and aromatics to provide flavor and trace elements. 

How is my broth packaged?

Each order contains six  30-ounce containers.  They are 

How is my broth shipped?

How long does shipping take?

How do I store my broth?

How long will my broth last?

What can I use my broth for?